• The Norwegian Crab Company S/L

    Costa del Sol - Málaga, 609 301 035, contact@norcrab.es

  • Smoked Salmon with guacamole

    Ingredients for 4 servings: 400g sliced smoked salmon 2 pieces avocado 1 piece lime 1 clove garlic 0.5 pcs chili, red 16 pcs nacho chips 0.25 teaspoon salt 1 pinch pepperPreparation: Use sliced smoked[...]

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    King Crab with apple and fennel yogurt

    4 servings 3 legs of King CRab 12 slices baguette oil salt and pepper marinade 3 tablespoons thyme 1 clove garlic 1 cup canola oil Apple and fennel yogurt 0.5 pcs fennel, fresh 1 piece apple green 3[...]

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    Barbecued King Crab

    Barbecued King Crab (4 servings) 400 gr King Crab cayenne pepper Some cooking oil 2 ripe avocados 1 tablespoon crème fraiche ½ clove garlic, crushed Juice of 1 lemon 2 plum tomatoes 1 [...]

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    Classic King Crab

    Classic King Crab This is the real classic King Crab recipe. Let the crab defrost overnight in the refrigerator and serve it cold with white bread or toast, butter, mayonnaise and lemon. The easiest [...]

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    Norwegian Smoked Salmon

    Premium quality cold smoked salmon (salmo salar) from the clear cold Norwegian sea. The Salmon is individually vacuumed in 1 kg packages. Only the best cut of the salmon fillet is used. Trimmed and [...]

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